Alaska Morels In Pasta

Name: Alaska Morels In Pasta
Prep time: 30 min
Total time: 30 min
Yield: 2
Cuisine: not set
Ingredients: 2 leeks sliced thinly; 2 scallions sliced thonly; 2 dozen (1-1/2") morels cut in half; 3/4 cup good champagne; 2 tbsp sour cream; 1/2 cup whipping cream; 4 tbsp butter; salt to taste; 1 tsp chopped fresh lemon basil; pepper to taste

Category: Main Dish

Cuisine: not set

☆☆☆☆☆

1 review

Ready in 30 minutes

by shalla1103

Ingredients

2 leeks sliced thinly

2 scallions sliced thonly

2 dozen (1-1/2") morels cut in half

3/4 cup good champagne

2 tbsp sour cream

1/2 cup whipping cream

4 tbsp butter

salt to taste

1 tsp chopped fresh lemon basil

pepper to taste

Directions

saute leeks and scallions till just transparent. Add morels, salt and pepper and saute till liquids stop coming out. Turn heat to high and add champagne being sure to scrape bottom of skillet. Reduce heat to med., add sour cream and whipping cream and cook till reduced slightly. Add fresh lemon basil remaining to heat for 2 - 3 more minutes. Pour directly over cooked Angelhair Pasta!

Reviews

[I made edits to this recipe.]

shalla1103

☆☆☆☆☆

[I posted this recipe.]

shalla1103

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