Almond-Crusted Cod with Dijon Spinach

Category: Main Dish

Cuisine: not set

Ready in 45 minutes
by familycirclerecipes

Ingredients

4 cod fillets (6 ounces each) about 1-inch thick

1 cup dry vermouth

2/3 cup slivered almonds

1/2 teaspoon salt

3 tablespoons whole-grain Dijon mustard

2 teaspoons olive oil

1 small onion finely diced

2 cloves garlic minced

3 6 - ounce bags baby spinach

1/2 cup golden raisins


Directions

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