Category: Main Dish
Cuisine: not set
4 tablespoons (1/2 stick) butter
2 medium leeks halved thinly sliced (white and pale green parts only)
3 tablespoons fresh lemon juice
1 cup whipping cream
1 cup sliced almonds chopped
1/4 cup chopped fresh parsley
1 tablespoon grated lemon peel
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1/2 cup all purpose flour
6 6- ounce skinless salmon fillets
1 large egg beaten to blend
2 tablespoons olive oil
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