Category: Main Dish
Cuisine: not set
2 tbs oil
1 medium yellow onion chopped
2 cloves garlic minced
1 lb. ground beef
Freshly ground black pepper
1 tbs tomato paste
1 1/4 cup low sodium beef broth
2 cans (8-oz each) tomato sauce
1 (15-oz.) can diced tomatoes
1 tsp Italian seasoning
2 tsp good-quality paprika
1 1/2 cup casserole-sized elbows uncooked
1 cup shredded extra-sharp cheddar
Chopped fresh parsley for garnish
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