Category: Main Dish
Cuisine: not set
2 tablespoons sesame oil
3 tablespoons honey
4 tablespoons soy sauce (if you want to make this dish gluten-fr make sure to use gluten-free soy sauce, not a regular one)
4 tablespoons rice vinegar
4 cloves fresh garlic minced
a pinch of ginger (powdered)
1 and 1/4 pounds salmon
8 ounces very thin rice noodles
1 bunch fresh asparagus
salt & pepper
a drizzle of olive oil
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