Asparagus Casserole

Category: Main Dish

Cuisine: American

Ready in 1 hour

Ingredients

4 oz Mushrooms; sliced

2 c Asparagus; fresh, 2" lengths

1 cn Cream of mushroom soup

2 c Cheddar cheese; grated

1 cn French fried onion ring; 3oz


Directions

Butter a casserole dish. Put a layer of asparagus on bottom then add soup. Next add mushrooms and half the cheese. Add second layer of asparagus and end with a layer of cheese. Bake at 350 degrees for 30 minutes or until bubbly. Sprinkle onion rings on top and return to oven for 5 minutes more. Posted to MC-Recipe Digest V1 #1055 by "M. Hicks" <nitro_ii@email.msn.com> on Jan 29, 1998

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