Austrian Plum Cake

Category: Desserts

Cuisine: not set

Ready in 1 hour
by bluecayenne

Ingredients

1 C. (130 grams) all-purpose flour

1/2 C. (107 grams) white sugar plus 2 T.

3/4 t. baking powder

1/2 t. kosher salt

8 T. (1 stick) salted butter (cut into 8 pieces room temperature)

1 large egg plus 1 large egg yolk

1 1/2 t. vanilla extract

1 1/4 pounds ripe but firm medium plums (halved and pitted an

Powdered sugar to garnish


Directions

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