Avocado Crema For Mexican Dishes

Avocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your favorite Mexican dishes. It’s creamy goodness with a hint of lime.

Category: Appetizers

Cuisine: Mexican

Ready in 10 minutes

by Joanette-1

Ingredients

1 cup Sour Cream

1 Avocado Haas - mashed

2 tbsp lime juice fresh is best

3 tbsp cilantro fresh minced

1 tsp Worchester sauce

1/2 tsp sea salt to taste

Directions

Add the mashed avocado, lime, Worchester sauce, and Cilantro to the sour cream. Add salt to taste. Mix well, cover with plastic wrap and refrigerate until ready to use. Put the plastic wrap down on the surface of the dip to keep it from turning brown.

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