Preheat oven to 400.
Break off woody ends of the Asparagus spears.
Arrange spears on a foil or parchment paper lines baking sheet and coat with the olive oil. Sprinkle with salt, pepper and Parmesan cheese.
Bake until cheese begins to brown - about 8-10 minutes.
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)