Category: not set
Cuisine: not set
3 tbsp. lemon juice
3 tbsp. butter melted
1/4 cup all-purpose flour
1/2 tsp. salt
1/4 tsp. paprika
2 tsp. worcestershire sauce
1/4 tsp. white pepper
4 (6 oz.) fish fillets (about 1” thick)
2 tbsp. minced fresh parsley garnish
2 tsp. grated lemon peel garnish
lemon butter sauce for serving (recipe below)
1/4 cup freshly squeezed lemon juice
1 clove garlic peeled
1/2 -1 tsp. salt
1/4 tsp. ground white pepper
1 stick butter melted
zest of 1 lemon
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