Category: not set
Cuisine: not set
IngredientsFor the Fish 5 salmon filets thawed if skin on or off is okay 2 tablespoons olive oil 2 tablespoons fresh dill chopped 1 teaspoon salt 1 lemon thinly sliced For the tomatoes 2 pints cherry tomatoes washed and cut in half 1 tablespoon olive oil 1/2 teaspoon salt 1/4 teaspoon pepper 1 garlic clov
Ingredients
For the Fish 5 salmon filets thawed if frozen skin on or off is okay 2 tablespoons olive oil 2 tablespoons fresh dill chopped 1 teaspoon salt 1 lemon thinly sliced
For the Fish
5 salmon filets thawed if frozen skin on or off is okay 2 tablespoons olive oil 2 tablespoons fresh dill chopped 1 teaspoon salt 1 lemon thinly sliced
5 salmon filets thawed if frozen skin on or off is okay
5
salmon filets
thawed if frozen skin on or off is okay
2 tablespoons olive oil
2
tablespoons
2 tablespoons fresh dill chopped
2
tablespoons
fresh dill
chopped
1 teaspoon salt
1
teaspoon
1 lemon thinly sliced
1
thinly sliced
For the tomatoes 2 pints cherry tomatoes washed an minced
For the tomatoes
2 pints cherry tomatoes washed and cut in half 1 tab minced
2 pints cherry tomatoes washed and cut in half
2
pints
washed and cut in half
1 tablespoon olive oil
1
tablespoon
1/2 teaspoon salt
1/2
teaspoon
1/4 teaspoon pepper
1/4
teaspoon
1 garlic clove minced
1
garlic clove
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