Baked Veggie Spring Rolls

Name: Baked Veggie Spring Rolls
Prep time: 30 min
Total time: 30 min
Yield: 0
Cuisine: not set
Ingredients: 2-3 cloves of garlic minced; 1-2 tsp ginger minced; 1 cup of leeks (or green onions) chopped; 2 Tbls Soy Sauce low sodium; 2 Tbls Rice Vinegar; 1 1/2 tsp Chile Garlic Paste; 1/2 head of Savoy Cabbage shredded; 1 carrot, cut into matchsticks; 1 Red Bell Pepper; 8 oz Shiitake Mushrooms sliced; 1 pack Spring Roll Wrappers; 1/4 up soy sauce low sodium; 1/4 up water; 2-3 cloves garlic chopped; 2-3 green onions chopped; 1 Tbls rice vinegar; 2-3 tablespoons chunky peanut butter; 1/4 sp ground ginger; 1/8 sp red pepper flakes

Category: Appetizers

Cuisine: not set

Ready in 30 minutes

by brandnewveganrecipes

Ingredients

2-3 cloves of garlic minced

1-2 tsp ginger minced

1 cup of leeks (or green onions) chopped

2 Tbls Soy Sauce low sodium

2 Tbls Rice Vinegar

1 1/2 tsp Chile Garlic Paste

1/2 head of Savoy Cabbage shredded

1 carrot, cut into matchsticks

1 Red Bell Pepper

8 oz Shiitake Mushrooms sliced

1 pack Spring Roll Wrappers

1/4 up soy sauce low sodium

1/4 up water

2-3 cloves garlic chopped

2-3 green onions chopped

1 Tbls rice vinegar

2-3 tablespoons chunky peanut butter

1/4 sp ground ginger

1/8 sp red pepper flakes

Directions

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