Barley with Spinach Pesto

Name: Barley with Spinach Pesto
Prep time: 15 min
Total time: 25 min
Yield: 4
Cuisine: not set
Ingredients: 2 cups Baby spinach; 1/2 cup Frozen Peas thawed; 1/4 cup pine nuts or cashews toasted; 1/4 cup Olive oil; 1/4 cup Parmesan cheese grated; 1 clove Garlic; 1/4 teaspoon Kosher Salt; 2 cups Farro or Pearl Barley cooked

Very tasty and hold well in the fridge.

Category: Main Dish

Cuisine: not set

Ready in 25 minutes

by KJZ

Ingredients

2 cups Baby spinach

1/2 cup Frozen Peas thawed

1/4 cup pine nuts or cashews toasted

1/4 cup Olive oil

1/4 cup Parmesan cheese grated

1 clove Garlic

1/4 teaspoon Kosher Salt

2 cups Farro or Pearl Barley cooked

Directions

Combine all ingredients except cooked grain in a food processor. Pulse until uniformly minced. Toss with cooked grains.

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