Beef and Broccoli

Name: Beef and Broccoli
Prep time: 30 min
Total time: 30 min
Yield: 4
Cuisine: not set
Ingredients: 1 pound flank steak cut into 1/4-inch-thick bite-sized pieces; 1 tablespoon soy sauce; 1 tablespoon rice wine vinegar; 3-4 cups chopped broccoli florets (about 1 medium head; 1 batch of sauce (see below); 1 tablespoon peanut oil; 2 cloves garlic peeled and minced; optional garnishes: toasted sesame seeds and/or th; 3/4 cup water; 3 tablespoons oyster sauce; 3 tablespoons soy sauce; 1 tablespoon cornstarch; 1 tablespoon rice wine vinegar; 1 teaspoon sesame oil; 1/4 teaspoon ground ginger; 1/4 teaspoon freshly-ground black pepper; optional: 1-3 teaspoons sriracha to taste

Category: Main Dish

Cuisine: not set

Ready in 30 minutes

by gimmesomeovenrecipes

Ingredients

1 pound flank steak cut into 1/4-inch-thick bite-sized pieces

1 tablespoon soy sauce

1 tablespoon rice wine vinegar

3-4 cups chopped broccoli florets (about 1 medium head

1 batch of sauce (see below)

1 tablespoon peanut oil

2 cloves garlic peeled and minced

optional garnishes: toasted sesame seeds and/or th

3/4 cup water

3 tablespoons oyster sauce

3 tablespoons soy sauce

1 tablespoon cornstarch

1 tablespoon rice wine vinegar

1 teaspoon sesame oil

1/4 teaspoon ground ginger

1/4 teaspoon freshly-ground black pepper

optional: 1-3 teaspoons sriracha to taste

Directions

See directions »

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