I haven't tried this yet, but it's supposed to be similar to what Poncho's serves. I like the stew served over rice.
Category: Soups, Stews and Chili
Cuisine: Tex-Mex
1 tablespoon Vegetable oil
2 pound Lean beef stew meat
1 onion Onion chopped
1 10-oz container Diced tomatoes with green chili peppers
1 1/2 cups Beef broth
1 4-oz container Chopped green chili peppers
1 teaspoon Garlic salt
1 teaspoon Ground cumin
Salt to taste
Ground black pepper to taste
2 large Potatoes peeled and cubed
good with fresh cilantro.
fearinglyndsayI made this in the pressure cooker with stew beef and green chili sauce. Very very good
db103098Making it right now!! Was pretty simple to prepare...I did make it with stew beef, so I'm hoping it's not too tough :-/ Also, I'm from NM and we like our food pretty spicy...so I threw in a few habanero for a little more kick! I've been tasting it while it's Cookin and so far so good! I'll let y'all know when it's done. And also what my hubby thinks of it, he's pretty picky...so if he likes it...it be good! LOL
PrincessMonica88The flavor of this delightful stew was pretty impressive. I did make one small addition. I chopped-up some leftover fire-roasted pablano peppers and threw them into the mix.
VikkiRayThis stew is absolutely amazing. The best part is the spice! I highly recommend!
kharney19
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)