Category: Main Dish
Cuisine: not set
500 g beef flank steak sirloin steak as a substitute
5 tsp dark soy sauce
1 tsp Chinese rice wine or dry sherry
1/2 tsp sugar
1 tsp Maizena mixed into a tbsp of water
200 g fresh rice noodles or a packet of dried rice noodl
packet of baby sweet corn
2 garlic cloves
1 tbsp Chinese black bean sauce
2 tbsp oyster sauce
5 tablespoons oil for stir frying or as needed
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