This is a good and quick appetizer. We use all different types of sausage and sometimes even add pineapple.
Category: not set
Cuisine: not set
2 lbs Polish sausage cooked
1 cup beer
2 tablespoons cornstarch
1/4 cup vinegar
1/4 cup brown sugar
1/4 cup mustard
1 tablespoon horseradish
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