Category: Marinades and Sauces
Cuisine: not set
1 1/2 cups shredded fontina or mozzarella cheese (6 ounces)
1/3 cup grated Parmesan or Romano cheese
2 tablespoons snipped fresh basil or 2 teaspoons dried basil crushed
1 cup yellow cornmeal
1 cup cold water
1/2 teaspoon salt
1 Tomato-Basil Sauce (see below)
Fresh basil (optional)
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)