Category: Appetizers
Cuisine: not set
1 loaf miche or rustic sourdough bread crust removed, cut into 1-inch cubes
3 tablespoons white wine
4 garlic cloves very finely minced
1 1/2 sticks (12 tablespoons) high-quality salted butter at room temperature
1 teaspoon red-pepper flakes
1 teaspoon dried oregano
3/4 teaspoon kosher salt
2 tablespoons chopped flat-leaf parsley
2 tablespoons chopped chives
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