Brie and Cranberry Puff Pastry Tart

Category: not set

Cuisine: not set

Ready in 1h
by cheneetoday

Ingredients

Ingredients1x2x3x1 sheet puff pastry - thawed 1 l

Ingredients

1 sheet puff pastry - thawed 1 large egg - beaten

1 sheet puff pastry - thawed 1 large egg - beaten

1 sheet puff pastry - thawed

1 sheet

1

sheet

puff pastry

puff pastry

thawed

1 large egg - beaten with 1 tablespoon water

1 large

1

large

egg

beaten with 1 tablespoon water

8 oz (227 g ) brie cheese - sliced

8 oz

8

oz

(227 g )

227

g

brie cheese

sliced

1/2 cup (140 g ) whole berry cranberry sauce - store-bough

1/2 cup

1/2

cup

(140 g )

140

g

whole berry cranberry sauce

store-bought or homemade

1/2 cup (50 g ) pecan halves - roughly chopped

1/2 cup

1/2

cup

(50 g )

50

g

pecan halves

pecan halves

roughly chopped

2 teaspoon (1 g ) rosemary - chopped

2 teaspoon

2

teaspoon

(1 g )

1

g

rosemary

chopped

2 tablespoon (42 g ) honey - for drizzling

2 tablespoon

2

tablespoon

(42 g )

42

g

honey

honey

for drizzling

1 sheet puff pastry 1 large egg

1 sheet puff pastry

1 large egg

8 oz brie cheese 1/2 cup whole berry cranberry sauce, 1/2 cup pecan halves, 2 teaspoon rosemary

8 oz brie cheese

1/2 cup whole berry cranberry sauce

1/2 cup pecan halves

2 teaspoon rosemary

2 tablespoon honey

2 tablespoon honey


Directions

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