Category: Side Dish
Cuisine: not set
2 medium acorn squash
3 1/2 tablespoons unsalted butter room temperature
4 tablespoons brown sugar (or maple syrup)
2 tablespoon dijon mustard (smooth)
2 large garlic cloves minced or grated
a few sprigs fresh thyme or rosemary (optional)
Coarse kosher salt
Freshly cracked black pepper
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