Brussels Sprouts with Crispy Bacon and Shallots

Category: Salad

Cuisine: not set

Ready in 15 minutes
by MyRecipes

Ingredients

2 center-cut bacon slices diced

1/3 cup finely chopped shallots (1 large shallot)

1 tablespoon butter

1 pound Brussels sprouts trimmed, halved, and thinly sliced (5 cups)

1/4 cup fat-free lower-sodium chicken broth

1 tablespoon red wine vinegar

1/2 teaspoon freshly ground black pepper


Directions

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