Bun dough

1. Place all ingredients in order recommended by your bread machine manufacturer. 2. Select dough cycle and start machine. 3. I preheat my oven to 100? and turn off. 4. When dough cycle is complete remove from machine and proceed. 5. I roll into a long log and cut into 12 pieces for hot dog buns or 9 pieces for large hamburger buns. For Hot dog buns, I roll out till they look like long skinny wieners. Hamburger buns, I flatten with my palm till about the thickness of a pancake. They rise beautifully and look as nicely shaped as store bought ones. Put on parchment-lined baking sheet so sides are almost touching . 6. Cover with cloth and put in the warm oven for 45-60 minutes to rise. 7. When doubled remove from oven. 8. Turn oven to 400? and when you put the buns in the oven, reduce temperature immediately to 375? and bake hot dog buns 15 minutes and hamburger buns 17 minutes. 9. Cinnamon Buns. Use 1/3 cup sugar in recipe. Makes 10 large buns. 10. Roll out to about 12x15 and spread with butter or margarine. Sprinkle cinnamon sugar mixture over all and roll up tightly. Cut into as many buns as you want. I make 10. 11. Set oven to 400? and turn down to 375? when you put buns in. Bake 20 minutes.