Category: not set
Cuisine: not set
1 12- ounce bag frozen pitted dark sweet cherries (do not thaw
1 cup cherry preserves
1/2 teaspoon almond extract
2 cups all purpose flour
3 tablespoons sugar
1 1/2 teaspoons baking powder
1/2 teaspoon (scant) salt
2 cups buttermilk
9 tablespoons unsalted butter melted, divided
Lightly sweetened whipped cream or plain yogurt
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