Category: not set
Cuisine: not set
2 split (1 whole) chicken breasts bone in, skin on
Good olive oil
Freshly ground black pepper
4 ounces thinly sliced pancetta
1 large garlic clove chopped
2 tablespoons chopped fresh flat-leaf parsley
1 1/2 teaspoons anchovy paste
1 teaspoons Dijon mustard
1 1/2 tablespoons freshly squeezed lemon juice
1/2 cup good mayonnaise
1 large ciabatta bread
2 ounces baby arugula washed and spun dry
12 sun-dried tomatoes, in oil
2 ounces Parmesan shaved
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