Cajun Country Supper

Category: Main Dish

Cuisine: American

Ready in 30 minutes

Ingredients

1 lg Green pepper, chopped

1/4 ts Each dried oregano and

1/2 To 1 teaspoon Tabasco

1 lg Onion chopped

1 Stalk celery, thinly

1 tb Vegetable oil

1 cn (8 ounces) tomato sauce

3 c Idaho frozen hash brown

1/2 lb Kielbasa sausage (smoked

1/2 lb Frozen peeled shrimp (rinse

1 Garlic minced

1 cn (16 ounces) whole tomatoes

Directions

In 3-quart microwave-safe casserole combine oil, onion, green pepper, celery, garlic, Tabasco sauce, oregano and thyme Cover loosely with plastic wrap; cook on High 6 to 8 minutes or until just tender, stirring once. Stir in potatoes, kielbasa, shrimp, chopped tomatoes and tomato sauce. Re-cover; cook on High 10 to 12 minutes or until shrimp is cooked, stirring once. Garnish with parsley. Makes 4 servings. From the files of Al Rice, North Pole Alaska. Feb 1994

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