Cakies

1. Preheat oven to 375°. Combine flour, baking soda, salt and unsweetened cocoa powder in a large bowl. 2. Combine the yogurt and vanilla extract in a separate bowl. 3. In the bowl of a stand mixer (or you may use a handheld mixer), combine egg substitute, margarine and brown sugar. Beat until it is light and fluffy, but do not over mix. 4. Gradually add the flour mixture to the egg/margarine/brown sugar mixture. Add the yogurt/vanilla extract mixture. 5. Stir in semisweet chocolate chips until just combined. 6. Scoop dough by tablespoon onto ungreased baking sheet. Bake for 10 minutes and cool on a rack.