Carrot Purée with Kalamata Olives

Category: not set

Cuisine: not set

Ready in 1h
by EpicuriousRecipes

Ingredients

2 pound carrots cut into 1/4-inch-thick slices

2 garlic cloves

2 tablespoons unsalted butter

1/2 cup low-sodium chicken broth

1/2 cup pitted Kalamata or other brine-cured black olives sliced


Directions

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