Carrot Salad #2

Category: Salad

Cuisine: American

Ready in 1 hour

Ingredients

1 cn (8.25-oz) crushed pineapple

1/2 c Flaked coconut

2 c Boiling water

1 pk (3-oz) orange-flavored

1/4 c Pecans chopped

2 c Grated carrots


Directions

Dissolve gelatin in boiling water. Let sit in refrigerator until mixture begins to thicken. Stir in other ingredients and spoon into individual molds. Return to refrigerator to chill. Yield: 6 servings. From <The Progressive Farmers Southern Country Cookbook>, by the editors of the Progressive Farmer Magazine. Downloaded from Glens MM Recipe Archive, G Internet.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)