Cauliflower "mac" and cheese with a rich and creamy sauce. A healthy, no pasta version that's low carb and keto friendly.
Category: Main Dish
Cuisine: not set
1 pound cauliflower florets
1/4 cup finely grated parmesan cheese
2 tablespoons olive oil
freshly ground black pepper
1/2 cup heavy cream
3 ounces (about 1 cup) shredded cheddar cheese
2 ounces cream cheese (cut into small pieces)
2 teaspoons dijon mustard
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon cayenne
This is a great sauce to put on any vegetable. It went very well with the cauliflower
jdoher
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