Directions
1) Mix together the mayonnaise, mustard, 1 teaspoon of salt, lemon juice, and a few grinds of black pepper.
2) Peel the celery root and grate it coarsely.
3) Mix the dressing with the celery root and taste, adding additional salt, pepper, mustard, and lemon juice, to taste.
1 serving:
1 cup shredded carrot
1 tsp lemon juice
1 tsp mustard
2 tbsp+2 tsp mayo
Salt and pepper
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