Cheese Grits

Great side dish with chicken! One of my grandkids' favorites!

Category: Side Dish

Cuisine: American-South

☆☆☆☆☆

6 reviews

Ready in 1 hour 30 minutes

by NancyGranade

Ingredients

1/2 cup milk

1 tablespoon Margarine

1 cup Grits cooked

1 Egg beaten

1/2 teaspoon Salt

1 pinch Pepper

1/2 cup sharp Cheddar cheese grated

Directions

Cook grits as directed on package. Add milk and margarine to cooked grits. Stir and mix until smooth. Add beaten egg, salt, pepper and grated cheese. Pour mixture into buttered dish. Bake at 350F until firm and brown for about 1 hour. For 9 x 13 pan, fix 6 recipes.

Reviews

☆☆☆☆☆

I have very little experience with grits so I picked the brains of my bulk food suppliers. They were helpful and this dish was easy and delicious. Made it with the apricot chicken and steamed broccoli for a quick and tasty meal that we will definitely have again.

dawnleeb

☆☆☆☆☆

My husband loves it I plan on using this recipe for ever first time making grits with cheese

Superwife

☆☆☆☆☆

The kids literally wend wild for this, we were delighted! The entire family enjoyed the texture and flavors very much...next time I may add a small can of chopped green chilies, drained so as not to mess with the perfect firmness this had!

MauraSpeckt

☆☆☆☆

Tasty! I put cheese & breadcrumbs on top & added corn to the grits. Wonderful side dish for my salmon patties!

NJCheryl

☆☆☆☆

Try did .. Was easy .. And good .... I like !!

tdratt

See all 6 reviews »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)