Cheeseburger Mac

Name: Cheeseburger Mac
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 1 pound Ground beef; 2 1/2 cups 2% Milk; 1/4 cup Ketchup; 2 tablespoons Prepared mustard; 1 tablespoon Onion powder; 1 package (12 oz) Velveeta shells & cheese dinner; 1/4 cup Sour cream; 1/4 cup Green onions sliced; 1 cup (1 large) Tomatoes chopped

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by debbied.jordanhartman

Ingredients

1 pound Ground beef

2 1/2 cups 2% Milk

1/4 cup Ketchup

2 tablespoons Prepared mustard

1 tablespoon Onion powder

1 package (12 oz) Velveeta shells & cheese dinner

1/4 cup Sour cream

1/4 cup Green onions sliced

1 cup (1 large) Tomatoes chopped

Directions

Brown meat in large skillet; drain. Return meat to skillet. Add milk, ketchup, mustard and onion powder; mix well. Bring to boil. Stir in shell pasta; return to boil. Reduce heat to medium-low; cover. Simmer 10 minutes or until pasta is tender. Stir in cheese sauce and sour cream until well blended. Stir in tomato and scallions.

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