This recipe makes a really pretty salad. My sister-in-law often brings it to our family get-togethers on holidays and special occasions. —Leona Luecking, West Burlington, Iowa
Category: Desserts
Cuisine: not set
3 packages (3 ounces each) cherry gelatin
2-1/3 cups boiling water
2 cans (16-1/2 ounces each) pitted dark sweet cherries
1 can (20 ounces) pineapple tidbits
1/3 cup lemon juice
1/3 cup heavy whipping cream
1/3 cup mayonnaise
6 ounces cream cheese softened
Dash salt
1/2 cup coarsely chopped nuts
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