Category: not set
Cuisine: not set
4 egg yolks
3/4 cups granulated sugar
2 cups heavy whipping cream
1 cup whole milk
1/4 teaspoon salt
1 tablespoon pure vanilla extract
1 cup frozen or fresh cherries pitted (these are for blending)
1/2 cup to 1 cup fresh cherries pitted and coarsely chopped (these are for adding during churning process)
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