Category: not set
Cuisine: not set
500 ml Idli Batter
3 tablespoon Sago/Sabudana/Javvarisi
1/2 teaspoon Salt (if required only)
2 teaspoon vegetable oil
1/2 teaspoon mustard seeds
20 shallots or one big onion chopped fine
4 green chillies chopped fine
3/4 cup fresh shredded coconut (half of one medium sized c
1/2 cup Vegetable Oil
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