Chicken And Waffle Bites

Maple Honey Mustard Sauce: Mix mustard, maple syrup and honey together in a small bowl, set aside as your dipping sauce. Chicken: Take cut up chicken and coat in salt, pepper, and cayenne. Set chicken aside. Waffles: Combine the wet ingredients in a mixing bowl. In another mixing bowl, sift together the dry ingredients. Add the wet to the dry and mix until smooth. Add the seasoned chicken to the waffle batter. Make sure the chicken is coated in the batter. Heat your waffle iron on the lowest setting. Spoon a piece of chicken and additional batter into each section. Cook on the lowest setting for approximately 10 minutes. Serve with maple honey mustard dipping sauce.