A one-pot dish made with long grain basmati rice, chicken, fresh spices and herbs that is cooked over low heat for the most delectable flavors
Category: Main Dish
Cuisine: not set
2 teaspoon garam masala (Add 3 tsp for spicier Biryani)
1 tablespoon ginger grated
1 tablespoon garlic minced
1 tablespoon red chili powder
1/2 teaspoon turmeric
¼ cup mint leaves
¼ cup chopped cilantro
2 tbsp lemon juice
0.75 cup plain yogurt
2 teaspoon kosher salt
2 pounds whole bone in chicken (skinless cut into 12 piece
3 cups Extra long grain Basmati rice
3 tablespoons ghee (divided)
2 large yellow onions (thinly sliced)
2 leaves
2 teaspoon salt
1 teaspoon saffron mixed in 1 tbsp warm milk
6 boiled and shelled eggs (optional)
1 jalapeno sliced into 8 wedges (optional for extra
2 cup plain yogurt
1 medium yellow onions (finely diced)
2 tomatoes (diced)
1/2 teaspoon kosher salt
1 tablespoon cilantro (chopped)
Delicious Indian dish for the Instant Pot!
smithdat
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)