Category: not set
Cuisine: not set
4 chicken thighs
2 chicken breasts with skin and backbone (halved cro
1 teaspoon salt (plus more to taste)
1 teaspoon freshly ground black pepper (plus more to taste)
1/2 cup all-purpose flour (for dredging 3 tablespoons oli
1 large red bell pepper (chopped)
1 onion (chopped)
6 cloves (finely chopped)
1 1/2 teaspoons dried oregano leaves
3/4 cup dry white wine
1 28-ounce can diced tomatoes with juice
3/4 cup reduced-sodium chicken broth
3 tablespoons drained capers
1/4 cup coarsely chopped fresh basil
Very fresh and light.
deeder5
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