A favorite from Helen and Joe Kruteck 1950's. Mom & Dad played Pinochle there all the time. Helen would make this every time we went there because I liked it so much.
Category: Main Dish
Cuisine: American
8 piece Chicken dark meat, whole legs and thighs with or without skin
1 large Onion sliced in medium pieces
3/4 teaspoon Paprika
3 ounce Corn oil
1/2 Lemon 1/2 squeezed lemon
1/2 cup Milk
2 tablespoon Flour use to thicken mixture
2 cubes Boullion beef boullion cubes
1 cup Water
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