Category: Main Dish
Cuisine: Chinese
1/2 cup Chicken broth
1 tbs Cornstarch
1/4 cup Teriyaki sauce Low Sodium
1 teaspoon Ground ginger
1/8 teaspoon Garlic powder
Pepper to taste
2 1/2 tbs Vegetable oil
3 large Carrot sliced
1 1/2 cups Mushroom sliced
1 cup Snow peas
3/4 cup Water chestnuts sliced
2 cups Chicken cooked and diced
2 tbs Honey
Good, easy, and healthy way to use up some leftover chicken.
jdriemeyerDelicious! Pretty straightforward to make!
RonayjReally good stir fry!
Samag93Wow! Much better than buying Chinese take out. Great flavor.
dawngreene88Very tasty and healthy to boot!
Crazychristodd1
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