For the perfect finish sprinkle toasted sesame seeds over this speedy tofu and soba noodle stir-fry.
Category: not set
Cuisine: not set
300 pieces
1 tablespoon sriracha or chilli sauce
1/3 cup (80ml) salt-reduced soy sauce
1 teaspoon sesame oil
270 g soba noodles
1 tablespoon vegetable oil
1 brown onion thinly sliced
1 bunch baby broccoli halved lengthways
200 g green beans halved
1 long red chilli thinly sliced (optional)
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