Chipotle Chili

Name: Chipotle Chili
Prep time: 5 min
Total time: 8 h
Yield: 8
Cuisine: Tex-Mex
Ingredients: 16 ounces chunky chipotle salsa; 1 cup water; 2 teaspoons chili powder; 1 large onion chipped; 2 pounds stew beef cut into 1/2" pieces; 2 cups cooked pinto beans drained

Category: Soups, Stews and Chili

Cuisine: Tex-Mex

Ready in 8 hours

by Kristinjp70

Ingredients

16 ounces

1 cup

2 teaspoons

1 large chipped

2 pounds cut into 1/2" pieces

2 cups drained

Directions

Stir all ingredients together in slow cooker. Cover and cook on High 4-5 hours or on Low 8-9 hours, until beef is fork tender.

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