These chocolate caramel oatmeal bars have a sticky-sweet layer of melted chocolate and caramel over a oatmeal cookie crust. SO addicting!
Category: Desserts
Cuisine: not set
1 1/2 cup all purpose flour
1 1/3 cup rolled oats
1 cup brown sugar
3/4 teaspoon baking soda
1/2 teaspoon salt
9 tablespoons salted butter melted and slightly cooled
12 ounces semisweet chocolate chips
40 soft caramel candies
6 tablespoons milk or cream (I used heavy whipping cream)
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