Category: Desserts
Cuisine: not set
1 cup unsalted butter
2 cups semisweet chocolate morsels
1 1/2 cups granulated sugar
1/2 cup firmly packed dark brown sugar
5 large eggs
2 teaspoons vanilla extract
1 1/4 cups all-purpose flour
2 tablespoons unsweetened cocoa powder
1 teaspoon salt
1 (12-ounce) jar caramel sauce*
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