1) Preheat oven to 350 degrees
2) Grease and flour (or use baking Pam) a 12 cup Bundt pan
3) Mix cake mix, sugar, sour cream, and oil on low speed for 1 minute
4) Add eggs one at a time. Beat for 4 minutes (if using Kitchen Aid, do 3 minutes)
5) Add vanilla
6) Fold in chocolate chips by hand
7) Pour batter into pan and bake for 50-60 minutes or until toothpick in center comes out clean
8) Cool cake in pan (if you don't, it will fall)
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