Chocolate Peanut Butter Bars

Category: Desserts

Cuisine: not set

2 reviews 
Ready in 1 hour
by CDISOM

Ingredients

1 box Devils Cake Mix

1 stick softened butter

2 Eggs

3/4 cup Ghiradelli Bittersweet Chips

1/2 cup Creamy Peanut Butter

1 14oz can Sweetened Condensed Milk

desired amount frozen Reeses, chopped


Directions

Preheat oven 350 degrees Line 13x9 baking dish with foil and spray generously with nonstick spray. In bowl mix cake, butter, & eggs until combined well and a dough forms. Spoon dough into baking dish. With clean hands press and spread evenly into baking dish. Sprinkle chocolate chips on top. In small bowl mix peanut butter and sweetened condensed, then spoon as evenly as possible over cake. Use spoon to spread somewhat evenly. In bowl, use fork to chop Reeses, and sprinkle over top. Bake 27-31 minutes until set. Let cool completely to assure it is totally set.

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