These are buttery, moist cinnamon rolls, they're great on their own for breakfast or make them into a delicious dessert with fluffy, vanilla icing.
Category: Desserts
Cuisine: Swedish
1/3 Cup Margarine Melted
1/2 Cup Sugar
2 Large Eggs
1 Cup Milk Warmed
3 Tsp Yeast
1 Tsp Salt
4 Cups Flour
1 Cup Margarine Melted
2 1/2 Tbsp Cinnamon
1 Cup Brown Sugar
1/2 Cup Margarine Melted
1/4 Cup Cream Cheese
1 Cup Powdered Sugar
1 Tsp Vanilla
1/8 Tsp Salt
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