Chocolate mousse is a great dessert for entertaining because 1) it looks pretty, 2) everyone gets their own serving, and 3) you can make it a day ahead of time.
Category: not set
Cuisine: not set
4 1/2 ounces bittersweet chocolate finely chopped
2 tbsp (1 ounce) unsalted butter cubed
2 tbsp espresso or very strong coffee (I used decaf espr
1 cup cold heavy whipping cream
3 large eggs separated*
1 tbsp sugar
Raspberries and extra whipped cream (optional)
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