Cocoa Cheesecake

Name: Cocoa Cheesecake
Prep time: 15 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 1/3 cup Earth Balance; 2 teaspoon Splenda or Sugar; 1 1/2 cup Graham cracker crumbs; 16 ounce Tofutti Better Than Cream Cheese; 1 1/4 cup Splenda or Sugar; 1/3 cup Unsweetened cocoa; 1 teaspoon Vanilla; 2 ENER G Egg Replacer

Category: Desserts

Cuisine: American

☆☆☆☆☆

1 review

Ready in 45 minutes

by angeal

Ingredients

1/3 cup Earth Balance

2 teaspoon Splenda or Sugar

1 1/2 cup Graham cracker crumbs

16 ounce Tofutti Better Than Cream Cheese

1 1/4 cup Splenda or Sugar

1/3 cup Unsweetened cocoa

1 teaspoon Vanilla

2 ENER G Egg Replacer

Directions

Melt margarine, stir into crumbs with Splenda. Press into 8" springform pan. Beat Tofutti, add sugar, cocoa, vanilla and Ener-G. Beat til smooth. Pour into crust. Bake at 375? for 25-30 min.

Reviews

☆☆☆☆☆

[I posted this recipe.]

angeal

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